Wine of the week: Burlotto brings a magician’s touch
Money Week wine expert Matthew Jukes on his pick of the week

I am extremely excited to introduce you to this incredible new release from Burlotto. There is a stunning counterpoint between this wine’s old-fashioned label-design, which has barely changed since its founder Giovan Battista Burlotto’s time (he passed away in 1927 after supplying his wines to the Royal Court of Savoy), and the thrilling, modern, uniquely fruit-focused flavour contained inside this beautiful bottle.
In spite of the fact that the Barolos made at this amazing property are still foot-trodden and subjected to extended macerations, the flavours in every new wine are as bright and summer-pudding-soaked as any I have ever tasted. Watch out for the 2015 vintage releases of the Barolos from this historic property – Monvigliero, Cannubi, Acclivi (a blend of Burlotto’s crus) and the estate Barolo are all remarkably precise and aromatically splendid.
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
While these nebbiolos will take a while to soften and billow, you can crack on with the forward-drinking Aves. GB’s great-great-grandson, winemaker Fabio Alessandria, has a magician’s touch with this wine. Deeper than the regular Barbera cuvée, Aves is an expressive wine. It shows this lip-smacking grape off to the highest standard at the same time as capturing the nostalgic allure of Burlotto.
2017 Barbera d’Alba, Aves, GB Burlotto, Piemonte, Italy – £21.95, reduced to £19.75 each by the case, Lea & Sandeman, 020-7244 0522, leaandsandeman.co.uk
Matthew Jukes is a winner of the International Wine & Spirit Competition’s Communicator of the Year (matthewjukes.com).
This article was originally published in MoneyWeek
Sign up for Today's Best Articles in your inbox
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
-
What are the different types of nuclear weapons?
The Explainer Speculation mounts that post-war taboo on nuclear weapons could soon be shattered by use of 'battlefield' missiles
-
Floral afternoon teas to enjoy during the Chelsea Flower Show
The Week Recommends These are the prettiest spots in the city to savour a traditional treat
-
How to plan a trip along the Mississippi River
The Week Recommends See this vital waterway from the Great River Road
-
Wine-tasting in Tuscany
The Week Recommends From biodynamic vineyards to historic cellars, the picturesque region is a wine lover's dream
-
A wine-themed tour of beautiful Uruguay
The Week Recommends Secret paradise in South America boasts beautiful vineyards
-
Organic wines that won't cost the Earth
The Week Recommends From a 'zippy' muscadet to a 'dangerously drinkable' malbec
-
Mulled white wine: a 'quirky' Christmas hit?
The Week Recommends Retailers are hoping to tempt shoppers with a 'lighter' version of the classic festive tipple
-
The Count of Monte Cristo review: 'indecently spectacular' adaptation
The Week Recommends Dumas's classic 19th-century novel is once again given new life in this 'fast-moving' film
-
Death of England: Closing Time review – 'bold, brash reflection on racism'
The Week Recommends The final part of this trilogy deftly explores rising political tensions across the country
-
Sing Sing review: prison drama bursts with 'charm, energy and optimism'
The Week Recommends Colman Domingo plays a real-life prisoner in a performance likely to be an Oscars shoo-in
-
Kaos review: comic retelling of Greek mythology starring Jeff Goldblum
The Week Recommends The new series captures audiences as it 'never takes itself too seriously'