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Rise of the Rockstar Chef is ‘delicious entertainment’The Week Recommends BBC docuseries sees Marco Pierre White and Gordon Ramsay sit down together for the first time since ‘bitter bust-up’
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An art-filled weekend in LondonThe Week Recommends The capital is brimming with world-class galleries and trendy dining spots
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6 homes with glorious fall foliagefeature Featuring a house in the Berkshires that has a cupola with 360-degree treetop views and an 80-acre Oregon estate with a restored barn and riding arena
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The best fantasy TV series ever imaginedthe week recommends ‘Buffy the Vampire Slayer’ and ‘Game of Thrones’ bookend the finest fantasy offerings
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Video games: A pair of new cinematic adventuresFeature Chinese fantasy Phantom Blade Zero, and new survival horror Silver Pines
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David Szalay’s 6 favorite booksFeature The Booker Prize-winning author recommends works by William Faulkner, Han Kang, and Sheila Heti
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Book reviews: ‘The Rush: California Gold, the Civil War, and the Making of the Modern World’ and ‘Redemption: Faith, Justice, and Sisterhood on Death Row’Feature Nathaniel Philbrick’s fascinating deep dive into California’s gold rush, and Lawrence Wright details a relationship between nuns and women on death row
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Film reviews: ‘Wild Horse Nine,’ ‘Godzilla Minus Zero’Feature A CIA black comedy and a return of an iconic lizard
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Booker Prize gets its first ‘sci-fi’ winnerIn the Spotlight M. John Harrison hailed as ‘titan’ of overlooked genre, but post-apocalyptic novel The End of Everything defies pigeonholing
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The Shakespearean actor who brought gravitas to Star TrekFEATURE Patrick Stewart: 1940 - 2026
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The best children’s chapter books for early readers that stand the test of timeThe Week Recommends Amelia Bedelia is still a favorite, while the kids are raving about the ‘Diary of a Pug’ series
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The great art heistFeature Museums across the world are dealing with art capers
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An otherworldly beauty in the AzoresThe Week Recommends Plus an unsung town in the Italian Alps and autumn in the Lincolnshire Wolds
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Art, design and fine food in GuadalajaraThe Week Recommends Mexico’s second city is ‘gleefully chaotic’ but has an abundance of charm
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