Feathers.
(Image credit: iStock/dekzer007)

This week's question: A Thai researcher is on the verge of a breakthrough — turning chicken feathers into a protein powder that can then be shaped into tasty cutlets or nuggets. If U.S. supermarkets were to start stocking this feather-based food, what appetizing brand name could it be sold under?

Click here to see the results of last week's contest: Worst year

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