Culture & Life
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Make mine a shandy! Here are the best ones to tryThe Week Recommends Refreshing blends of beer and fruity soda are appealing to younger drinkers
By Irenie Forshaw, The Week UK Published
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The best Japanese restaurants in LondonThe Week Recommends From traditional Edomae sushi to authentic Wagyu beef, the capital’s Japanese food scene is thriving
By The Week Staff Last updated
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Brazil’s fabulous Asian food sceneThe Week Recommends Plus a Croatian island without the crowds, and a week-long walk in the eastern Alps
By The Week UK Published
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Bonding with belugas in Hudson BayThe Week Recommends The creatures are dubbed as ‘mischievous’ but they bring a ‘great sense of peace’
By The Week UK Published
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Tiramisù loaf cake recipeThe Week Recommends Moist and creamy twist on an Italian favourite makes the ideal centrepiece
By The Week UK Published
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The Feathers: a calming, cosy Cotswolds boltholeThe Week Recommends Freshly revamped hotel near Oxford is perfect for a restful break
By Irenie Forshaw, The Week UK Published
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Svalbard: high summer in the High NorthThe Week Recommends When the ice floes melt and the sun never sets, the Arctic archipelago reveals its adventurous side
By Holden Frith, The Week UK Published
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September’s books include a tense maximalist novel, a scary generational tale and a timely memoirThe Week Recommends Fall into some of the best books this month has to offer
By Theara Coleman, The Week US Published
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TV shows to watch in Septemberthe week recommends Long-lost children, axe-murderers and the hilarious and harsh realities of middle age in this month’s TV offerings
By David Faris Published
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Britain’s best piers for a fun day out at the seasideThe Week Recommends Ferris wheels, arcade games and stunning views
By Irenie Forshaw, The Week UK Published
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Music reviews: The Cramps, Weezer, and Jon BatisteFeature ‘Gravest Gravy,’ ‘Weezer (Gold Album),’ and ‘Monk Movements’
By The Week US Published
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Jennifer McMahon’s 6 favorite spine-tingling booksFeature The best-selling author recommends classic tales by Washington Irving and Shirley Jackson
By The Week US Published
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Book reviews: ‘The Nerd Reich’ and ‘The Ego Trip’Feature A look at how tech evangelists are trying to stifle democracy and the rise and fall of a toad smoking enthusiast
By The Week US Published
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The most seaworthy Mediterranean cookbooksthe week recommends Many a country makes many an appearance
By Scott Hocker, The Week US Published
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