Stay sharp with the country's best knife shops
A dull knife is a kitchen's worst nightmare


Those who know, know: A good kitchen knife is an investment that betters your today and alters your future. Cooking becomes easier; a slicing accident becomes rare. It was once a prolonged adventure finding a high-quality knife. These days, encountering a suitable knife is a click away. Gift one for your people who love to cook — or who want to cook more. Or treat yourself. A new knife always inspires.
Bernal Cutlery, San Francisco
Vintage cooking tools murmur with history and allure, and Bernal Cutlery has a soft spot for the antique. The holidays are encroaching, so maybe a vintage carving fork and knife for that end-of-November bird or that end-of-December ham? If newness is your game, select unused knives from Japan, France and the United States, of course, but also Spain, Sweden and Turkey.
Carbon Knife Co., Denver
More than 10 Japanese knifemakers are the stars of Carbon Knife Co.'s blade stock. The knifes range from the wee (petty and paring knives) to the grand (cleavers and vegetable knives). Surround those new knives with well-made accessories like a pocketed canvas apron from Blue Cut and a plastic cutting board from Hasegawa.
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
Coutelier, New Orleans
Japanese knives are also the focus of Coutelier, and the stock features both single-beveled and double-beveled knives from a range of Japanese makers, including legendary, multi-generational bladesmiths like Moritaka. There are American knifes, too, from companies such as Town Cutler, Middleton Knives and Jamison Chopp. And books, bar tools and tea accessories. If it is durable, beautiful and lives in the kitchen, Coutelier just might sell it.
District Cutlery, Washington, D.C.
The world of Japanese knives can be overwhelming. There are endless styles and only an expert knows their gyuto (long, pointed chef's knife) from their santoku (round-tipped chef's knife). District Cutlery's website cracks the confusion by organizing their selection by style rather than by bladesmith. That way, you can see what style of knife you want before you start filtering through the maker options. The company also sells a range of folding knifes, including ones from bladesmiths in the States and China.
Korin, New York City
The stalwart, in many ways, of the good-knife retailers in the United States, Korin has been around since 1982. Long before Japanese-made kitchen knives became a cultish purchase. Over its 40-plus years of existence, the store's offerings have multiplied, as you might expect. You can order everything from a range of grit-grades of sharpening stones to ramen supplies, like bowls and spoon, or for the hardcore enthusiast, a high-end Yamato ramen noodle-making machine.
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
Scott Hocker is an award-winning freelance writer and editor at The Week Digital. He has written food, travel, culture and lifestyle stories for local, national and international publications for more than 20 years. Scott also has more than 15 years of experience creating, implementing and managing content initiatives while working across departments to grow companies. His most recent editorial post was as editor-in-chief of Liquor.com. Previously, he was the editor-in-chief of Tasting Table and a senior editor at San Francisco magazine.
-
Go beyond the islands you already know in these 8 countries. Surprises await.
The Week Recommends These destinations fly under the radar
-
The most fun road trips are the ones with the least curveballs. Use these tips to get there.
The Week Recommends The music blaring, the windows wide open and a carefree drive
-
Destination unknown: the exciting ins and outs of mystery travel
The Week Recommends Surprise yourself the next time you vacation
-
Spring greens and chickpea curry recipe
The Week Recommends This mouthwatering curry is quick to throw together
-
5 cultural and scenic trails to wander on four wheels
The Week Recommends Leave the hiking shoes at home
-
Time to land completely refreshed. Because it's one-and done with these pre-assembled toiletry kits.
The Week Recommends All the essentials in one place
-
Critics' choice: Delights from the African diaspora
Feature Mahari in Chicago, Kabawa in New York City and Elmina in Washington, D.C.
-
Not every hike has to wipe you out. These 7 treks are easy-breezy.
The Week Recommends These trails won't leave you breathless